Gene’s went from a pop-up to a brick-and-mortar restaurant in Atlanta’s East Lake neighborhood — but aside from fine-tuning, their banana pudding recipe remains the same.
Nilla wafers: The iconic vanilla cookie pulls double duty as both the base for the crumb crust and used whole between the mousse and pudding layers, softening as it chills (a nod to the classic).
This recipe is exciting because we usually eat these cookies by themselves, and I have never seen them used in a dessert. Combining the classic American Southern dish of layered banana pudding ...