Katrina Meynink says: “This recipe is basically all my favourite ... chicken and prawn Spanish rice Alan Rosenthal says: “Spanish rice dishes are traditionally cooked in a shallow wide pan ...
Put the passata, tomato purée, chillies, onions, peppers, garlic, rosemary, thyme, ground coriander and paprika in a blender or food processor ... bay leaves, rice, 1½ teaspoons salt and a ...
In Spanish cuisine, paella is a must-try rice dish. It originated in Valencia and is best cooked in a paella pan over an open fire. Traditionally, it was made by farm laborers during lunch and ...