And to make Italian-style homemade sausages, go with Italian seasoning, paprika, fennel seeds, onion and garlic powders, then add crushed red pepper if you want a hot version of the sausage.

If you're used to buying store-bought sausage, making it at home isn't as hard as you might think, but there are a few common mistakes to avoid.

This Creamy Italian Sausage Soup is a one-pot recipe that can be made in 30 minutes. It features ingredients like Italian ...

You've got options when shopping for ground meat for homemade meatballs, and Hunter Shoults of Bear Creek Smokehouse knows ...

Is sausage a healthy choice? Get the facts on the risks of consuming processed sausage and how to make smarter choices.

To make it worth my while, I usually start with at least four or five pounds of meat. Other than the meat, the spices are key to capturing the flavor you want. If you plan on forming your sausage ...

Using sausage meat reduces the cooking time for this traditional dish, but the white wine and cream make sure nothing is lacking in flavour. You don’t need a pasta machine to make your own ...