This dish features juicy shrimp in a creamy, spicy sauce over pasta. It's easy to make and ... What is the difference between sausage and Italian sausage? The main difference between Italian ...
Cook the pasta in salted boiling water until al dente. In a frying pan, heat the olive oil and shallow fry the onion and sausage until golden-brown and cooked through. Add the mushrooms ...
If the sauce appears a bit dry, add a splash of the starchy pasta water. Serve up the spicy sausage and creamy tomato sauce with fresh tagliatelle, topped off with the remaining grated Italian ...
Cook the fusilli until al dente (with a bite) according to the packet instructions. Drain the pasta well and put into two bowls with the sauce. Serve with a scatter of chopped parsley over the top.
I love the classic Italian pairing of aglio e ... heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...
Golden beets are the star of this pasta, lending a sunny tint and ... the orecchiette makes quick work of their prep time. Spicy Italian sausage and fried sage are the perfect pair to balance ...
You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...