There's no complicated marinade for this recipe: All you need is salmon and your spice rack. Choosing salmon fillets with the skin still on ensures the flesh will stay intact while it cooks instead of ...

Mix brown sugar with mustard and black pepper for a simple sweet and spicy hit. Add soy sauce to create a saucy marinade and enhance the flavor with salty umami notes. Bake in the oven so the fish ...

Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a baking tray. Mix the seasoned rice vinegar and sugar together until ...

Season with a pinch each salt and black pepper, and pulse to combine. Pat salmon dry. Smear fillets with rub until lightly coated all over. Lightly brush skin side of fillets with oil and season ...

Zoe Bingley-Pullin's spicy salmon and mushroom stir-fry is nourishing ... together, they create a marinade made in heaven," Bingley-Pullin says. With a base of garlic, ginger and chili, this ...

Put the salmon into a bowl, then pour over the sauce ... The sauce here also makes a great marinade for chicken wings, pour over 1kg/2lb 4oz chicken wings and mix well to coat.

When it comes to picking the perfect seasoning for salmon, it can be hard to decide between rub versus marinade ... are many delicious baked salmon recipes that require very little time to ...

Choose a marinade, pick your favourite food below ... Marinate for the right amount of time – two hours for salmon but 24 hours for beef,” says Joy Brigg, co-founder of Porky’s BBQ restaurants.