The dough and filling are then stuffed into a banana leaf, formed into a pyramid, and steamed. You can find it at many street vendors in Vietnam. Nepal: Momo These Nepali dumplings are usually ...
The only dim sum she ever made was siu mai: small, open-topped dumplings filled with pork ... so I add it after they’re steamed. If you’re skipping the fish roe and want to add a bit of ...
This rich fruit clootie dumpling is a classic Scottish steamed pudding, serve with clotted cream and a dram of whisky. Sift the flour, bicarbonate of soda, spices and salt into a bowl and stir in ...