The Best Meat for Pot Roast. A pot roast is the perfect way to take a typically tough cut of meat and cook it low and slow to ...

Rave review: “I have made hundreds of pot roast. This was the best of all of them. The cream of mushroom soup makes a gravy ...

Roast: Toss sprouts in olive oil, lay flat on a baking sheet, and roast in a 400°F oven for 40 minutes. Stove Top: Boil a pot of water with a pinch of salt. Wash sprouts under cold running water and ...