Open this pocket in the pork loin and season inside with salt and freshly ground black pepper. Place the fresh herbs into a bowl with the lemon zest and the olive oil and mix well. Rub the herb ...

To make the stuffed loin of pork, place pork, silverskin side down, vertically in front of you. With a large knife, make an incision along the length of the loin 2cm/3/4in from the edge.

Today’s challenge was Spinach & Goat Cheese Stuffed Pork Tenderloin. If you read my blog, you know that I love me some pork!

To successfully cook a stuffed pork loin at home, you must start with the meat and whatever fillings that will go inside like ...