Mayonnaise can provide moisture and fat (sometimes too much fat, as previously noted), but it isn't acidic enough to activate baking soda. Without a strong acid component in your recipe, baked goods ...

One of the aspects of classic American potato salad that we enjoy the most is its creamy, mayonnaise-based dressing. While yogurt, sour cream, and cashew cream are typical mayonnaise substitutions ...

You can use them as an ingredient in smoothies or scrambled eggs or as a substitute for other foods like mayo or sour cream. Avocados can be added to many recipes to give your meals a nutritional ...

Thanks to its creamy texture (especially when blended), it's a perfect substitute in tuna salad (or even chicken salad) because it can give you a consistency similar to mayo. When shopping for ...

From sautéing to baking, vegetable oil is one of the most versatile fats for cooking. When you need a swap in a pinch, though ...

It probably makes the ice cream super creamy and light instead of tasting like mayonnaise?” Another agreed, adding: “Makes sense - sour cream would work too.” Another agreed, adding ...

The garlicky, traditional Lebanese condiment toum is like mayo, only taken to the next level. Make the recipe to replace that jar of mayonnaise. “It’s much more fluffy,” says Gerald Addison ...

If you're dairy-intolerant, bear in mind that soya cream is a good substitute for single cream - it will whip fairly well if well chilled.