Sichuan food is not for the faint of heart, but there's a lot to love about the Chinese region's intensely flavorful fare. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...

The best stir fry sauces are robust, fragrant, and authentic to their respective regions of origin. They aren’t blander, ...

It starts life as one dish – chopped up, bone-in chicken pieces with a thick, complex sauce seasoned with lots of spices that you might not normally associate with Chinese food, but it ends up ...

Sichuan cold noodles make for a fast, easy meal, especially if you prepare the sauce in advance ... for about a minute before using in the recipe. Chinese and Japanese sesame paste has a rich ...

The perfect meat-free, healthy Chinese recipe to try out mid-week, from professional chef and author Ken Hom That’s where this healthy but delicious Chinese noodle recipe comes in. Sichuan (or ...

suspect the secret recipe includes garlic and onion powders, black pepper, and even paprika or cayenne. The Szechuan sauce matches some of those ingredients and offers complimentary flavors like ...

After last fall’s Szechuan Sauce debacle, McDonald’s promised to make things right and bring the condiment made popular by Rick and Morty back on a much larger scale. Now, it looks like ...

Add the Sichuan peppercorns ... Toss in the green beans, soy sauce, and chicken powder, if using, and stir-fry for 1 more minute. Season with salt to taste and serve. Recipe courtesy of Feeding ...