Tamari has been around for ages, but it really came online in the West when those that adhere to gluten free diets needed a ...
Plenty of recipes call for tamari, a Japanese soy sauce. However, it may not always be available, or you may prefer not to use it due to health restrictions or taste preferences, so you’ll need a ...
One’s soy sauce; the other, tamari. Say “soy sauce” and most people will make an instant connection. They’ll know it’s widely ...
If you've ever wondered about using tamari vs. soy sauce while prepping vegetables for a stir-fry or a dipping sauce for dumplings, then you know these two sauces bear more than a passing resemblance.