because we have another piece of sacrilegious advice for making the best pasta salad — rinse your noodles after draining them. While you should avoid rinsing your cooked pasta for warm dishes ...

With so many different pasta shapes to choose from, we've got a handy tip to help you choose what works best in your favorite ...

Pasta salads don't usually require much cooking so ... There is spaghetti, fettuccine, and sheet pasta, just to name a few, but the best types of pasta are rotini, macaroni and shell pasta.

Serve this antipasti orzo salad as a main course or on a party table – it’s a great crowd pleaser and fridge clearer. The dressing is made from the oil from the jarred vegetables, and you can ...

The cookbook has an entire chapter packed with inventive, upgraded pasta salad recipes, and we’ve got three of the best to share below. First up: an artichoke, tomato and olive orzo salad which ...

Cook the pasta in a saucepan of boiling, salted water as per the packet instructions. Whisk together the lemon zest and juice, red onion, oil and a generous amount of pepper. Drain the pasta in a ...

For the best pasta salad, add half of the dressing when you make it, and then the other half just before serving. This allows the dish's flavors to marry together, but doesn't allow the pasta to ...

The sizeable, low pasta bowls hold everything from topping-packed salads to cozy soups, and they’re chip-resistant and safe for the microwave, dishwasher, and freezer. “I like that these pasta ...