Although you can make some pretty spectacular Christmas dinners with these ingredients, they're never met with the same celebratory excitement when roasting a big, juicy cut like prime rib. Prepare ...

Choose a tender, juicy meat for your holiday centerpiece. If you're looking for a main course to anchor your holiday menu, look no further than a Christmas prime rib roast. The tender, juicy roast ...

To learn how to prepare and roast prime rib, we turned to Lawrence Knapp, executive chef at Smith & Wollensky. Using a few ingredients and some time to slow roast in the oven, you'll be in meat ...

But cooking a standing rib roast — especially for a special occasion — can be intimidating. How do you cook prime rib, anyway? We're sharing three simple tips and one easy prime rib recipe ...

Prime rib is a showstopper that you can pull out when you want an impressive, stress-free meal during the holidays. According to chef Michel Mina, "The great thing about doing a whole rib roast is ...

Ask your butcher to French the roast and tie the rib between the bones ... and coat with 2 to 3 tablespoons oil. Place the beef on a rack in a heavy roasting pan, and roast for 20 minutes.