Self-taught cook and recipe creator Meliz Berg recently featured on Jamie Oliver's website due to her comforting tomato soup recipe ... Serve with lots of crusty bread with butter and add a ...
Stare at the roasted tomato soup. You can smell it ... For the crostini: Toast your slices of bread, then rub each slice with the garlic clove so that the garlic melts onto the warm bread ...
Finally, we make tomato soup with a twist: Our nod to Tuscan acquacotta relies on homemade croutons — made from toasted cubes of country-style bread — to enrich the tomato-laden broth.