Few ingredient pairings are as reliable as tomatoes and basil. The combination is so flawless that one of its most famous iterations, Caprese salad, involves just one other ingredient: mozzarella.

Sorrentina sauce is a quickly-cooked tomato sauce made from fresh mozzarella cheese, Parmesan cheese, garlic, olive oil, and ...

Planks of fried eggplant sit atop a sauce made with fruity Sungold tomatoes. Rather than melting mozzarella on top ... Finished with lemon zest and torn basil, it’s the comfort food we love ...

Buffalo mozzarella, marinated with tomato and arugula, is a delicious and refreshing dish that combines the creamiest of buffalo mozzarella cheese with fresh marinated herbs.

Tomatoes aren't just for salads! Discover delicious tomato recipes that will take your cooking to the next level using tomatoes.

Roughly chop half the basil leaves and stir through the tomato sauce along with the gnocchi and season with salt and pepper. Tear the mozzarella into large chunks and scatter over the top of the ...

stir the crumbled mozzarella into the tomato sauce. Then stir the drained pasta into the sauce. Divide the pasta and sauce equally among four serving plates. Sprinkle over the remaining basil ...

Click here to see all four recipes. Ciliegine is a smaller cherry size version of a mozzarella. Look for Massimo’s Italian Cheese in speciality food stores and some supermarkets.

There are multiple ways to make a great tomato sandwich. Since the bread is such a crucial ingredient, the kind you choose ...

How to make chicken, cherry tomato and mozzarella fusilli recipe: Ingredients: 5g basil 125g cherry tomatoes 150g quick cook fusilli One roasted garlic paste sachet (15g) One tbsp dried oregano ...