This Christmas-special plum pudding is made with soaked dry fruits and apples. It is rich, flavourful and all things delicious! Serve it hot with either brandy sauce or custard sauce. Whisk butter and ...
This plum pudding recipe is a take on a classic: Steamed cakes like this are a fixture on a traditional British Christmas table, popular around the holidays since at least the Middle Ages.
All together, it tastes like Christmas. "This recipe has been handed down from my great-grandmother and before." - Denise Senecal Ma's English Plum Pudding has been awarded a Blue Ribbon from The ...
Serve immediately on very hot plates with Pedro Ximinez butter or the more traditional brandy butter if you prefer. You might like to decorate the plum pudding with a sprig of holly; but take care ...
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The British plum season starts in late July with the ... Cream and custard based accompaniments such as ice cream or rice pudding balance their flavour. Out-of-season imported plums can be cooked ...
Boil for 1½ — 2 hours before serving. Left-over pudding may be fried in butter. Serve with whiskey cream or brandy butter. Feast on delicious recipes and eat your way across the island with the ...
This recipe creates a dessert that melts in your mouth while delivering all the cozy, autumnal flavors you crave. The rich, ...
Traditional plum pudding makers tend to adhere to the distinctly festive recipe, which includes 13 ingredients to represent the apostles, and flaming brandy to symbolise the passion of Christ.
Nigella Lawson revealed her go-to simple sticky toffee pudding recipe that she promises is "easy" to recreate. "This is just what you want," Nigella Lawson said of her scrumptious dessert ...
This is a take on the traditional lemon delicious ... lightly whipped cream or ice cream. A Warming Plum Sponge Pudding. This fruity dessert recipe captures a hint of summer, brightening a late ...