With the possible exception of the chicken versus egg debate, no poultry parley is more persistent than the health value of ...

But there are nuances when it comes to the nutritional value of both birds ... skinless chicken and turkey breast are neck and neck (pun intended) when it comes to protein per serving.

Veggies that are part of the cruciferous family are high in fibre; this includes broccoli, Brussels sprouts, cabbage, ...

Lauren O’Connor, MS, RDN, is a health and lifestyle freelance writer and five-time cookbook author based in Los Angeles. She ...

Turkey and cheese roll-ups made with four slices of turkey breast and two slices of Swiss cheese pack 19.5 grams and just 208 calories. To make them healthier, try adding fresh vegetables like ...

Whether you're running the local Turkey Trot or kickin' it plant-based, we're here to help you turn leftovers into ...

Popeyes customers have two ways to score their precooked, seasoned birds ahead of the Thanksgiving holiday this year.

The National Cancer Institute also raises these concerns, stating, "Through other dietary sources, nitrate and nitrite can ...

As a turkey crown is only breast (white) meat, adding some fat is key to getting a tasty turkey that doesn't go dry. That’s because white meat has a lower fat content than dark meat, which is great if ...

The gorgeous mahogany color of this roasted turkey comes from a glaze of lemon-infused apricot jam. Pops of bright lemon, tart apricot, and wintry herbs shine in this glazed turkey recipe from ...