I love Tuscan kale and this Tuscan Kale salad has always been a huge hit for anyone I've served it to. Kale recipes are great and especially when they are raw and massaged to perfection which I ...

Kale. Use a base of lacinato (or Tuscan) kale to make this salad hearty, crunchy, and leftovers-friendly. Goat cheese. Instead of using the pre-crumbled cheese, pick up a log and crumble it ...

Cavolo nero is also known as Tuscan kale. American food authority Harold ... Using it raw in a salad would be a travesty. I have eaten cavolo nero in Tuscany well cooked and it is delicious.