And does it always matter which grade you buy? Here’s a quick guide to what beef grades really mean. USDA beef graders ...
In the U.S., beef carries many labels. One of the most reliable is the USDA grading system that designates the tenderness, juiciness and flavor of a cut of meat, managed by government inspectors.
If you don't remember those handy posters of the food pyramid from grade school, let us jog your memory ... and prevent ...
The USDA raised most of its 2024 protein production projections. Beef is seen at 27.025 billion pounds, 25 million higher, on ...
When Mooyah says, “Our beef is higher grade than most steaks,” they mean it. This Texas-born chain uses Certified Angus Beef, so each patty is either USDA Prime or Choice — the top two beef grades ...
The USDA Food Safety and Inspection Service (FSIS) announced results from testing 30 samples of ground beef on Thursday, showing that all were negative for H5N1. The agency made the announcement ...
A 10 million-pound, nationwide recall of chicken and beef over listeria fears has been ... the late Tuesday notice from the US Department of Agriculture – which raises the size of the recall ...