I finally found the answer to my current dilemma: chocolate éclair cake. And while it's not a "legitimate éclair," it comes pretty close.  To achieve the creamiest filling, instant vanilla pudding ...

Vanilla cake topped with ... As it bakes, the cake batter transforms into three distinct layers: a rich and luxurious crust, a creamy custard center and a delicate angel food cake topping.

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

The pastry chef Natasha Pickowicz devised an angel food cake layered with vanilla custard and Concord grape jelly and finished with a sunflower — a symbol of the suffragists — and naturally ...

This unusual custard pie blends Mexican sensibilities ... where he sources dried culinary lavender. The lavender flan filling is paired with an unusual crust, a Mexican version of the French ...

This German chocolate pie has all of the elements of the beloved cake (chocolate, pecans, and coconut), just in pie form. The ...

This unusual custard pie blends Mexican sensibilities with northern California flair for a sophisticated, surprising and ...

1. Mix flour, milk powder, custard powder and icing sugar in a bowl. 2. Rub in butter, add egg and form a dough. 6. Pour milk mixture (filling a) into flour mixture (filling b), stir. Sieve to ...

Lemon posset and panna cotta are irresistibly rich, thick cream-based desserts. However, despite sharing a luscious texture, ...