Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

This vegan Wellington can be filled and kept in the fridge for up to 24 hours before baking. You will need to bake it about 10 minutes longer to ensure it's hot all the way through.

Beef Wellington is considered one of Gordon ... Jordan Billham, also known as @thenottychef, gave the classic British food a vegan spin by making it with cucumber in the middle instead of meat ...

We've also got some standout mains, including Amina Al-Saigh's vegetarian maqluba, Gaz Oakley's meatless take on beef Wellington and Hannah Che's vegetarian roast goose — so you can recreate ...

So, Donna created her own Thanksgiving menu. She has options, including a 'vegan' beef wellington and, of course, the traditional fixings. She says she is working to accommodate any allergy ...