Mercifully, this vegan dan dan ... While the noodles cook, thinly slice 3 spring onions. 9. When the noodles are ready, use tongs to transfer them into the bowl with the sauce.
No Name Noodle has dropped a ramen option that’s PETA approved. The menu is crafted by Shinji Inoue, the mastermind behind the no-nonsense cubby with a tiny-square window that’s had Bangkok buzzing ...
The dish can be made vegan by omitting the egg ... to make maki sushi (rolls) or onigiri (rice balls), or finely shredded and put on rice and cold noodles, and used in furikake (rice sprinkles).