These red velvet cupcakes are a bloody good time. This dessert is perfect for Halloween. We make bloody cupcakes using ...

How to make homemade red velvet Halloween Eyeball Cupcakes with cream cheese frosting for a spooky Halloween treat to share.

Bake for 20–25 minutes, or until a thin skewer inserted into the centre of a cupcake comes out clean. Remove from the tin and leave on a wire rack to cool completely. To make the icing ...

About Eggless Red Velvet Cupcakes Recipe: Sweet Siren! Red velvet cupcakes calling, this time with a unique twist. Get the radiant red colour with an innovative addition of beetroot. Indulge and enjoy ...

Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a ...

The planet of sweets is experiencing an invasion of small cupcakes with fanciful decorations and garish colors called cupcakes known as Red Velvet (not the k-pop group). Remember that there are ...

The bold colour of a red velvet cake is a delight to the eye and, with its rich cream cheese vanilla icing, it’s even more of a joy to eat. Preheat the oven to 180C/160C Fan/Gas 4. Grease two ...

Which is why you'd expect a high-quality red velvet cupcake at a high-quality cupcakery like Sprinkles. The bakers there—with their fancy-schmancy designs and pretty accoutrements—know just ...

If you have tried Shonnika Denise’s award-winning Snickers cupcake, with its complex layers of “black velvet” cake, brown ...

Chef David Schwab at Gaylord Opryland shows us how to make black velvet cake and cupcakes. Watch this Let Me Help segment in the video player ...