Logic dictates that deep frying pork loin would dry it out, but by velveting the meat in a marinade your pork will stay ...

Learn how to easily get tender and juicy beef slices for all your stir-fries by slicing beef against the grain, marinating it ...

Choose neat cuts with a fine-grained texture. Although pork is a lean meat, there may be a slight marbling of fat (especially in traditional breeds) that should be firm and white. Avoid any meat ...

A new "globally-inspired" taco restaurant is opening in the Second Story Restaurant & Liquor Bar space in Scottsdale. Here's ...

On November 4, Velvet Taco — the quirky fast-casual restaurant brand — is launching its very own “Build Your Own” catering ...

The classic Scottsdale restaurant has served customers for decades. Its new owners reflect on continuing the Randy's legacy.

Since most of their restaurants are franchisee-operated, major quick-service chains such as McDonald’s, Burger King, Wendy’s, ...

Chicken tikka tacos? How about a bacon burger taco or Cubano on a tortilla? This unique chain will open in Arizona soon.

Velvet Taco’s menu has more than 20 taco options for guests. Seafood, beef, pork, chicken, vegetarian, and gluten-free tacos ...

Metro Phoenix welcomed over 40 new restaurants in October, like Creampuff Donuts in Phoenix, Lou Malnati's in Surprise and ...

If you want to be sure of exactly what has gone into your mince then choose a whole piece of pork and ask your butcher to mince it for you (most butchers will be happy to do this). Try mixing a ...