To discover how to make a wakame seaweed salad, the necessary ingredients, and more details of the recipe, here they are: And there you have it! Enjoy this delicious wakame seaweed salad.

Experience the refreshing and authentic Hiyashi Wakame Seaweed Salad! As someone who values simplicity and flavor, I'm thrilled to share this recipe with you. This salad combines the goodness of ...

Due to the change in climate in recent years, the yield of wakame produced in Hokkaido is increasing. The cookery science aspect of this week’s recipe was supervised by Keiko Yoshinaga of Riken ...

Remove from the heat, cover with a lid and set aside for 30 minutes. In two small bowls, soak the wakame and hijiki separately in boiling water for 5 minutes, until rehydrated, then drain.