As the holiday season approaches, kitchens will be buzzing with activity and filled with festive meals and delicious treats.

Fear not, as thankfully there is an inexpensive, shelf-stable ingredient that will take your whipped cream frosting from sad to sturdy: gelatin. We recommend choosing an unflavored gelatin that ...

Chocolate. Just saying the word makes me want chocolate. Chocolate is its own food group for me! This recipe is sugar-free, ...

Technique Tip: Make sure the filling ingredients are at room temperature ... While the pie cools, make the whipped cream. Pour the cream into a large bowl and beat with an electric hand mixer ...

Most whipped potato recipes contain more fat than their mashed potato counterparts; these whipped sweet potatoes include a fair amount of cream, whereas mashed potatoes typically call for milk.