No matter how you like your bird, we have a recipe for you You’ll want to move the pieces around on the grill ... herby chicken is full-flavored and very tender, thanks to its yogurt marinade.
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Trim the chicken pieces ... the rest of the marinade ingredients in a roomy bowl. Cover loosely and leave in a cool place for a few hours, overnight if possible. Preheat the grill or barbecue.
Juicy chicken breasts marinated with olive oil, lime and mint leave and grilled to perfection. Serve a fresh veggie salad to round off the dish. Once chicken is marinated well, grill on moderate heat ...
Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board.