Yellow pea pasta, distinct from chickpea pasta, is made from yellow peas, and it’s important to note although these legumes share a similar small, round shape, they differ in nutrient composition.
We usually get the version below or another one where the pastas have different colors (green, yellow, red, orange etc naturally colored with vegetables). You can cook gigli pasta however you want and ...
We've kept the fat down in this tasty ham-pasta salad by mainly using puréed peas for the dressing. Great for a potluck or picnic. TIP: Chill in refrigerator and serve as a cool, fresh pasta dish.