Much like other Thai curry pastes, it takes on the color of the chilis used to flavor it. As such, yellow curry paste gets some of its golden hue from yellow chili peppers. However, most of the color ...

INGREDIENTS: 600 grams fish, 2 cloves garlic, 2 units fresh tomato, 2 teaspoons yellow pepper paste, 1 tablespoonful chopped cilantro, 1 unit cooked yucca, 2 small slices of kion or ginger ...