The innovative research combines machine learning, genomics, genome-scale metabolic modelling (GSMM), and 3D structural analysis to uncover the genetic secrets of Vibrio cholerae -- the bacteria ...
Cholera is an acute diarrheal infection caused by ingesting food or water contaminated with the bacterium vibrio cholerae. Symptoms will manifest between 12 hours to five days after ingesting ...
An aircraft chartered by UNICEF carrying 1.4 million doses of oral cholera vaccines landed in Port Sudan on Saturday, to ...
Cholera, the deadly diarrheal disease caused by Vibrio cholerae bacteria, causes severe dehydration and can kill in just a few hours. According to the World Health Organization, each year cholera ...
Natural antimicrobials called microcins are produced by bacteria in the gut and show promise in fighting infection. On the left, a Vibrio cholerae strain that produces the antimicrobial MvcC (center) ...
The innovative research combines machine learning, genomics, genome-scale metabolic modelling (GSMM), and 3D structural analysis to uncover the genetic secrets of Vibrio cholerae – the bacteria ...
The innovative research combines machine learning, genomics, genome-scale metabolic modelling (GSMM), and 3D structural analysis to uncover the genetic secrets of Vibrio cholerae – the bacteria behind ...
A study led by researchers from the University of Barcelona and the Marine and Coastal Research Institute (INVEMAR) in ...
Cholera, the deadly diarrheal disease caused by Vibrio cholerae bacteria, causes severe dehydration and can kill in just a few hours. According to the World Health Organization, each year cholera ...
Cholera, an acute diarrhoeal infection caused by consuming food or water contaminated with the bacterium Vibrio cholerae, can spread quickly in cramped and dirty conditions. It has become a kind ...
Cholera, an acute diarrhoeal infection is caused by consuming food or water contaminated with the bacterium Vibrio cholerae. It is treated with an oral rehydration solution, to replace the fluids ...
Bacteria come in a wide variety of shapes, which are important for their fitness in their respective ecological niches.