Daily Maverick asked the NDOH whether they would consider that emulsifiers such as carboxylmethyl cellulose, xanthan gum, ...

Kelly Ann Shuman, 31, told Newsweek: "On the days I used whole milk in my coffee, I didn't feel jittery or anxious." ...

Xanthan gum may sound like a futuristic sweet but it’s actually one of the most commonly used ingredients in ultra-processed food. It belongs to a category called emulsifiers, which help to combine ...

Emulsifiers are regularly used to combine foods that ordinarily wouldn’t mix – for example oil and water. But in recent years questions have been raised about their impact on people’s diets ...

As social media turns against oat milk, nutritionists give their verdict on whether it's worth sticking to oats or reverting ...

A diet high in ultraprocessed foods can raise the relapse risk in patients with Crohn’s disease who are in remission, with ...

These reusable pads require only water and are proven to remove makeup, oil and sunscreen 2.5 times better than leading ...

“Ultra-processed foods, particularly those high in added sugars and unhealthy fats, can interfere with hormonal balance,” ...

Originally developed in Switzerland as a way to reduce waste and patented by James Kraft in 1916, American cheese is made ...

At the heart of many classic French sauces lies a rich, flavorful stock or broth. Whether it's chicken, beef, fish, or ...

The coconut milk seller in Bangkok’s Or Tor Kor Market made it look simple enough ...

Ultra-processed foods which include items like ice cream, processed meats, crisps, mass-produced bread, some breakfast ...