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Tucson Foodie
21 分钟
Historic Tubac Restaurant, Elvira’s, to Open a Location in Scottsdale
Elvira's is known for combining traditional Mexican dishes like moles, quesadillas, and chile rellenos with modern ...
Tucson Foodie
2 小时
OBON Introduces its New Japanese Sunday Brunch (MENU)
OBON unveiled its brand-new, Japanese-inspired brunch menu at 350 E. Congress St., which is only available on Sundays from 10 ...
Tucson Foodie
3 小时
Dragoon Brewing to Reveal its New Beer for El Tour De Tucson
For a second consecutive year, Dragoon Brewing Company and El Tour de Tucson have teamed up for an official beer.
Tucson Foodie
3 小时
Dragoon Brewing & El Tour De Tucson to Reveal New Beer Collab
For a second consecutive year, Dragoon Brewing Company and El Tour de Tucson have teamed up for an official beer.
Tucson Foodie
1 天
Chef Anthony Dromgoole of OBON Crowned Iron Chef Tucson 2024 Champ
In a room filled with hundreds of local foodies at Desert Diamond Casino Sahuarita, Chef Dromgoole came out on top at Iron ...
Tucson Foodie
1 天
Barrio Brewing Wins ‘Brewery of the Year’ at the 2024 Arizona Craft Beer Awards
Barrio Brewing Company was the biggest winner of the night — snagging "Brewery of the Year" — at the Craft Beer Awards.
Tucson Foodie
1 天
Monday Munchies: Cinnamon Apple Streusel Bagel at Bubbe’s
The bagel shop is offering a Cinnamon Apple Streusel Bagel with a new chai cream cheese for the month of October.
Tucson Foodie
1 天
A Look Back at September’s Vegan Night Market (PHOTOS)
Thank you all for coming out and making Vegan Night Market beautiful! Now, let's take a look at this past market.
Tucson Foodie
1 天
What to Eat & Drink at the Marana Fall Festival (October 12)
Marana’s award-winning Fall Festival returns to Heritage River Park for an evening of food and fun for all ages. The free-to-attend event is on Saturday, October 12 from 2 – 9 p.m. at 12375 N.
Tucson Foodie
4 天
Ken’s Hardwood Barbecue is Closing its Brick-and-Mortar Location
The very last day to enjoy Ken's Southern family’s heritage recipes at the 22nd Street location is Saturday, November 2.
Tucson Foodie
6 天
‘Wing Wednesday’ with the Tucson Wing Expert (October Edition)
Wee-ooo, wee-ooo, wee-ooo! Wing alert, wing alert! Happy Wing Wednesday! There was a lot to celebrate last month: I got ...
Tucson Foodie
4 天
Chef Roderick LeDesma is the New Executive Chef of Maynards
So far, his culinary journey has been an impressive one, and this next move is only furthering his impressive run.
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