So, what are the best alternatives to problematic oils? And are you really using the right oil for the job? Whether you use it for deep frying, sautéing, roasting, or salad dressings, oil is a ...

In terms of sauteing, Garten has some pretty clear ... According to her 2018 book "Cook Like a Pro," "[c]ombining oil and ...

make sure you use an equal amount of oil with it. When the two fats are used together, the butter (which has a lower smoke ...