Divide the pastry in two, then remove a quarter from each half for the lids of the pies. With the remaining three-quarters of the pastry, place on a flat surface and place a jam jar on top of the ...

Hardboiled eggs dyed red and pressed into the Tsoureki Greek Easter Bread give its distinctive look for Paul's recipe ... a pork pie in a loaf tin is so much easier than using the hand-raised ...

Cottage pie, a British culinary staple brimming with succulent ... This slow-roasted cottage pie ensures both meat and vegetables are cooked to perfection, yet it's surprisingly straightforward ...

Both truths can exist at the same time: brilliant, British food beyond ... weeknight recipes, seasonal suggestions and insightful thoughts. Recipes include speedy baked eggs, salmon pie with ...

The Cornish pasty is a traditional British hand pie that is typically filled ... a top crust encasing a filling of meat, ...

It was the list that had something for everyone ...

"We started doing pop-up street food events nine years ago and it went from there." He said the business specialises in pies because he believes they are an underrated British food. "When we ...

Certain questions divide British consumers: jam or cream first? Is it a bread roll or a bap, batch, bun, cob, stotty or ...

Robert May, a chef during the Restoration period, provides a recipe instructing readers ... a variation on the traditional British mince pie, containing chopped meat, raisins and rum, cooked ...

Judges have more than 900 entries to assess at this year's awards More than 900 entries are vying to be crowned the upper crust of the pastry world at the British ... are meat-based pies, with ...

It's no secret that Costco's food courts pack bang for your buck, but what if that buck is a quid? There's one specific item ...

Elsewhere, British baker Eloise Head, who built a large audience during the first Covid lockdown by posting videos of desserts on her viral food blog, FitWaffle Kitchen, showed fans how she makes ...