LONDON, Oct 18 (Reuters) - Packaged food and drinks should have easy-to-read nutritional information on the front of the ...

The U.S. Department of Agriculture is increasing its efforts to monitor the use of "environment-related" buzz phrases such as ...

Dr Federica Amati, head nutritionist at science and nutrition firm Zoe, says there is one very common feature that people ...

Changes in the way we eat are introducing new risks into the food supply chain. Frequent testing and recalls can protect the ...

As a result of growing market demand and expanded operations, the company generates approximately $1.5 billion in revenues ...

The proposed labels are “an obvious and transparent attempt by industry to circumvent California law,” said Howie Hirsch, a ...

With a loaf of the healthiest bread in your kitchen (plus a few extra ingredients), you can whip up a variety of satisfying, wholesome meals. Picture perfectly toasted slices with all the toppings ...

A survey by Diffley Partnership for NFU Scotland shows UK food labelling confuses consumers, lacking clarity on food origin. Are labels failing us?

Global sales of wrap-around labels are estimated to be valued at USD 8.8 billion in 2023 and are anticipated to reach USD ...

From new packaging to a new health label, the plant-based pioneer is reinventing its messaging profile in not so subtle ways. Will it work?

From frozen waffles and quarter pounders to Costco salmon and freeze dried meat, here's why it seems like there's an increasing number of food recalls in the US and what they reveal about food safety.