Just as you would with any other homemade marinade recipe, it's important to control how strong of a tenderizing substance you're applying to your meat. Firstly, don't overdo it with the fruit juice.
You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. There are several ways to tenderize those ... mixing bowl and add all other marinade ingredients (if using ...
The nicest thing happened to me one day as I rifled through the mail. I got a letter from Dr. C. Eugene Allen, a professor and food scientist at the University of Minnesota who just happened to be a ...
but in the refrigerator as part of a marinade, fresh ginger is very effective in tenderizing even the toughest meat — more effective than pineapple, papaya and figs, all of which do contain ...
but in the refrigerator as part of a marinade, fresh ginger is very effective in tenderizing even the toughest meat -- more effective than pineapple, papaya and figs, all of which do contain ...