The best fruit cakes are matured for at least a month and moistened or ‘fed’ from time to time with alcohol such as sherry, Madeira or brandy. Fruit cakes made solely from dried fruit will ...

Home baked versions can be classic (dense and green-cherry filled) to decadent (fruitcake made with coconut ... to a slice of cake. Makes about 4 cups. Chop dried fruits and mix well with graham ...

About Plum Cake Recipe | Cake Recipe: Plum cake refers to the variety of cakes made with fruits and dry fruits. Although this cake does not contain plum, the fruit, as the name may suggest but plum ...

Fruitcakes are often referred to as what you'd give someone you're not particularly fond of. So of course, many fruitcakes ...

Place the mixed fruit and nuts, sugar ... When the mixture has cooled, add the remaining ingredients and mix well. Pour into the loaf tins and bake for two hours or until a skewer inserted ...

Fruitcake: Love ‘em or leave ... They do not require much time to make. The hardest part of Judd’s and my recipe is mixing the stiff dough. I recommend using a stand mixer.