Many popular store-bought crackers are made with refined grains like white flour, lack fiber and protein, and are high in sodium. But even though certain brands are considered unhealthy, there are ...

In a big bowl, mix eggs, milk, salt and mustard together. Add bread, cheese and sausage. Mix together. Pour mixture into 9- ...

In the millennia-old quest to find a commercial use for olive-mill waste, PhenOlive flour may the answer for mills, farmers, ...

It’s officially fall, and this month, VegNews readers were all about comforting, plant-powered recipes that nourish from the ...

Shrimp cocktail is a classic starter, and perfect with tortilla chips or crackers. “It can be made in a big batch and plated, ...

Meatloaf is an American dinner classic, but the same old recipe can get old after a while. These underrated ingredients will ...

Crackers are a popular snack enjoyed by children and adults alike. They're crunchy, satisfying and delicious to eat on their own or as a vehicle for spreads, dips and cheeses. And these days ...

Get the salty-sweet chocolate satisfaction of a candy bar with this better-for-you chocolate-peanut butter gluten-free snack or dessert recipe. Pair it with a glass of milk, hot or cold ...