Kirbie from the popular food blog Kirbie's Cravings has crafted a lemon cake recipe using minimal ingredients to ensure "soft ...

Beat in the vanilla and the lemon zest ... Let the cake cool in the pan on a rack for 15 minutes, then turn the cake out onto the rack and let it cool completely. 4. Make the Glaze: In a medium ...

Lemon olive oil breaks the mold of sweet, buttery cakes and charts its own path. With a more vegetal flavor that blends well ...

Describing the sweet treat, Kirbie said: “This lemon pound cake is soft ... fully in the pan before removing. If adding glaze, wait until the cake is fully cooled before drizzling it on top.

For cakes that stick stubbornly to the pan, Baldwin suggests “saddling” the loaf pan to prevent sticking. “Cut a piece of ...

The Cake Bake Shop at Disney's BoardWalk is now open to guests at Walt Disney World. Operating daily from 7:00 am to 11:00 pm ...

Our Food Guy, Steve Dolinsky, says if you’re looking for treats that are a little more substantial, look no further than a ...

Spoon the mixture into the prepared cake tin and bake for about 1 hour 15 minutes, or until just set and golden-brown. Meanwhile, to make the lemon glaze, put the lemon juice and sugar into a bowl ...

Here's a treasure trove of vintage baking recipes from our favorite community cookbooks, newspaper clippings, and family ...

Planning Thanksgiving dinner? We've made it easy with menus for traditional, grilled, make-ahead, and vegetarian ...

Through her globe-trotting life, Kitt Villasis-Corbin has always held onto her first love: baking. But, after an Alzheimer's ...