Most steak gurus will tell you that a dry rub is best. But when you are feeling bold, try this marinade recipe from Quality Meats Steakhouse of NYC. It is the perfect tangy mixture that explodes ...

If you're looking for a way to elevate your grilled chicken, the right seasoning goes a long way. To figure out the best ...

2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...

Until, that is, it reached Orest Hanas. The former food scientist for spice maker McCormick & Company held onto his family’s recipe for medivka, a Ukrainian honey liqueur popular at ...

1 1/2 cups (15-ounce can) lima beans (cooked and cooled) 1 cup (8-ounce can) green beans (cooked and cooled) 1 cup (8-oucnce can) red kidney beans (cooked and cooled) ...

You're craving your favorite restaurant meal, but not the drive, the wait or the bill. Here's how to make it yourself!

Mix the beef, cumin, paprika, salt and plenty of freshly ground black pepper together in a bowl. Divide the mince mixture into 8 portions and press each portion firmly onto flat skewers ...

Air Fryer Beef Roast is a delicious and healthy way to enjoy a classic comfort food. This dish is easy to prepare and requires minimal ingredients, making it perfect for busy weeknight meals! One of ...

Deviled eggs are commonly served at Derby parties in Kentucky. While 45 percent of consumers will enjoy the classic recipe, ...

As much as a good steak comes down to the way it's cooked the right marinade can also go a long way to improving your ...