This homemade tomato pasta sauce recipe suitable for babies from 7 months. You can use in combination with pasta, meat or veg or as a pizza sauce. Add some herbs to introduce different flavours every ...
try using larger tomatoes roughly chopped, or quartered instead. Sprinkle the finished pasta with grated cheese if you have some handy. If you fancy a creamier sauce, add some extra double cream ...
Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...
The sauce itself got watery enough to slide off the pasta, acting more like a puree than the chunky treat it was fresh out of the jar. This separation helped dilute the taste of the tomato paste I ...