Add the corn and season with salt and pepper. Cook for 3 minutes, until softened. Stir in the flour and cook for 1 minute. Reduce the heat to medium and add the cream. Simmer for 2 to 3 minutes ...

Eat it in a refreshing summer salad or simply grilled with a knob of butter ... This cobbler substitutes fresh kernels and corn milk for traditional heavy cream, adding texture to a buttery ...

OKLAHOMA CITY (KFOR) – This classic side dish pairs perfectly with turkey! 1 (15-ounce) can creamed corn 1 (15-ounce) can whole kernel sweet corn, drained 1 (6-ounce) package Shawnee Mills ...

Impress your guests with this quick and easy method for cooking corn on the cob on the BBQ, the perfect summer side dish. Hot weather means one thing – a barbecue. You deserve to celebrate ...

Summer is fast approaching, and the idea of a backyard barbecue ... Mexican street corn, you can slather the smoked corn cobs ...

When the BBQ is hot, cool down with a jug of one of our easy summer cocktails. Try a fruity daiquiri, refreshing mojito or a classic long drink made with Pimms.

Tantalize your taste buds with Air Fryer Corn Ribs! Seasoned with a special blend of spices and air fried until perfectly cooked, these corn ribs offer a sweet and buttery crunch in every bite.

This is for a really special barbecue when you want to pull out all the stops. It's a three-day process, but very little of that time involves work on your part, and it will produce the most ...

Spoon the creamed corn onto the plate, garnish with the tarragon sprigs, and serve. Recipe from Heartland by Judith Fertig/Andrews McMeel Publishing, 2011.

You can season the squash cavity with a variety of spices or fill the cavity with your filling of choice, such as the creamed spinach in this recipe. What is crème fraiche? Crème fraiche is a ...