The sirloin ... steak for 4-5 minutes per side and rest before serving. Preparing sirloin tip requires patience and not rushed cooking, which tightens the meat's muscles. For a perfectly tender ...

Both cuts are from an area at the back of the cow between the short loin and the round, but the top sirloin is much more tender ... steak." Food & Wine gives you dozens of sirloin recipes from ...

With the combination of the full, meaty flavor of the strip and the tender filet ... Grill and slice the tri-tip sirloin steak against the grain The trip-tip is cut from the bottom of the sirloin ...