My favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to ...

Pasta Alfredo originated in Rome in the early 1900s. It consisted of just three ingredients – butter, Parmesan and fettuccine ...

The dish is simply pasta, jarred pasta sauce (specifically, tomato basil-flavored pasta sauce), and cream cheese. While the ...

Slowly add reserved pasta water while stirring, to continue to melt the cheese and thicken the sauce. Or make a separate blue cheese sauce with just two extra ingredients: cream and Worcestershire ...

Add gochujang and tomato paste, and cook over medium, stirring constantly, until darkened in color, about 2 minutes. Add ...

Heart-healthy avocado makes this pasta dish feel indulgent without being overly rich. The flavorful sauce is so luscious, you ...

Melt 2 tablespoons unsalted butter in a Dutch oven or large pot over medium-high heat. Working in 2 batches, add the chicken ...