From tender ribs to juicy brisket, these recipes are all cooked low and slow on a Traeger grill, resulting in perfectly smoky, flavorful food. And because Traeger grills are so versatile, you can use ...

Preheat Traeger smoker to 275 degrees F ... breast side up, tucking wings under so they don’t stick out and smoke faster than the other parts. Smoke whole turkey at 275 degrees F for 2 hours.