"A sweet, buttery nose with salted caramel, vanilla and chocolate. Nice balance of spice in flavour with pink peppercorns and candied fruit. Hot, drying and a long finish." ...

"Nice nose, rich, big and bold. Rich oak and spiced fruit. Corn forward in flavour with a nice mouthfeel. Sweet oak, slight heat and a little drying on the palate, with a short finish." ...

"Very creamy on the nose, sweet corn with vanilla pastries, subtle berries, pear drops, red apples and white chocolate. Well-integrated wood. The palate offers pear drops, caramel popcorn and ...

"Gloriously gravelly smoke, with leathery peat and rich earthiness. Very dry, with plimsoll hints developing in the glass. Lighter than expected on the palate, with the plimsoll rubberiness ...

"Dark chocolate, roasted barley, orange peel, caramel, milky coffee, and molasses. There’s also some vanilla. Medium-dry and well-balanced. Blast of oak and Bourbon cask, burnt bananas and salted ...

"Fresh grass and green fruit notes introduce a light, straightforward profile with a hint of astringency as smoke emerges. Smoked and tropical fruit notes lead to a burst of smoke on the palate, ...

"Fruity aromas of citrus zest and white peach with a dash of wood varnish. Sweet to the taste with a weighty mouthfeel, this whisky has flavours of golden syrup, vanilla, tropical fruit and iced tea, ...

"The nose is a medley of stewed red berries (raspberry, blackberry, cranberry, cherry), with muscovado sugar, cigar tobacco, cedarwood, cola cube, dark chocolate and strawberry laces. The palate has ...

Honey, musky floral tone and sweetness are balanced well with a chalky oak finish and hints of iodine. Nutty oak, butter and lemon drops on the palate. Fantastic balance between the distillery and ...

"The nose opens up initially in a soft way, with light toasted notes and some oak and honey. The palate gets a little more punchy with dried apricots, white pepper and cloves, all of which is balanced ...

Best Speyside Single Malt Whisky 21 Years and Over2009 ...

"The nose is woody and sherried, with grapefruit, ripe fruit, and oak. The palate is well-balanced, with dusty woodiness, big-boned body, peat, complex 'old whisky' funk, and slight sulphur at the ...