At Halliday, our purpose is to ensure our members never drink a bad bottle of wine again. With the Halliday Wine Club, a subscription service that delivers Australia’s best wines directly to your door ...
Find detailed overviews of more than 3000 wineries located in diverse regions around Australia with one of the most thorough winery resources in the country, including star ratings, winemaker and ...
Holm Oak takes its name from its grove of oak trees, planted around the beginning of the 20th century. A boutique family affair, winemaker Rebecca Duffy has extensive winemaking experience in ...
Central Victoria’s Nagambie Lakes is a less trodden wine region, and that’s part of what makes it a beauty of a place. With the glistening reservoir of its namesake and the Goulburn River running ...
There has been a progressive adoption of the 100-point system in wine shows and in reviews by other commentators. The majority follow the system outlined below, and which the Halliday Tasting Team use ...
Since Maitena Zantvoort and Ewan Campbell established Phaedrus Estate, they have gained a reputation for producing premium cool-climate wines. Their winemaking philosophy brings art and science ...
Pinot noir is a black grape variety with a thin skin and is best suited to a cool to moderate climate. Pinot noir is pale to medium in colour and is high in acidity with fine, soft tannins. Its red ...
It’s the most widely planted variety on the planet and one of the great vinous success stories. Get to know cabernet sauvignon in our essential guide. Cabernet sauvignon is a truly noble red wine.
This may be one of the most senior wineries on the Mornington Peninsula but that does not stop it from moving with the times. It has embarked on a serious sustainability program that touches on all ...
The Giant Steps Applejack Vineyard Pinot Noir 2023 has been named the best pinot noir in Australia. The Halliday Wine Companion Awards celebrate the best wines in Australia. Below you'll find ...
Halliday magazine offers a uniquely approachable take on wine, food and travel. It’s published four times a year and available in print and digitally for Halliday Wine Companion members. The magazine ...