Around 8 p.m. Friday, a large school of anchovies swam into and amassed inside the Santa Cruz Harbor. When harbor staff ...

Santa Cruz Harbor is working to clean up thousands of dead anchovies that have filled the water due to low oxygen levels. "When they come into a closed area like this, it's kind of like a fish tank ...

Senior Deputy Harbormaster John Haynes tells Lookout that a surprise influx of a large number of anchovies Friday caused a ...

This pungent, powerful condiment is used widely in Southeast Asia – but it’s more than just a proxy for salt. Here’s how to ...

Anchovy biomass off the coast of Peru is healthy, and prospects for a successful second anchovy-fishing season in 2024 in the ...

Her customers also come all the way from Sabah, Sarawak, Brunei, and even Singapore! “They are willing to 'fly' here to try ...

Ceviche, poke, sashimi: recipes we love! but these delicious dishes, cooked with raw fish, can cause serious health risks if ...

The Indian diaspora has played a significant role in reviving the popularity of tinned fish, transforming it into a delicious ...

Come hear from Byron Stickler, who earlier this year caught a trophy brown trout at Shaver Lake; fishing guide Dick Nichols, ...

Some of the main ingredients that farmers feed their fish are, ironically, wild-caught fish. And a new study suggests that ...

Plénitude, the three-starred restaurant, Tout Paris, the brasserie with a breathtaking view, Langosteria for lovers of ...