Can I make the Apple Cinnamon Pancakes recipe gluten-free? Yes! Use any gluten-free flour blend (I like Bob's Red Mill gluten-free flour) with a 1-1 ratio for light and fluffy vegan pancakes.
Add dry ingredients to wet ingredients and mix until combined. Heat a large sauté pan on medium heat and add coconut oil. Using a ¼-cup measuring scoop, drop batter onto pan. Flip after 1 or 2 minutes ...
2. Add the complete pancake mix to a medium-sized mixing bowl. Mix in the cinnamon. Add the chopped apple to the dry ingredients and toss until thoroughly coated. When the oil is ready ...
To thaw: Leave out on the counter for a few hours or overnight in the refrigerator. Warm in the microwave for 10 seconds, if desired. This Homemade Apple Cinnamon Scones recipe makes 8 servings.