This Sourdough Apple Pie features fresh apples and warm spices, all tucked into a sourdough discard pie crust and topped with ...

This apple pie bar recipe uses canned apple pie filling over a shortbread crust with a delicious buttery streusel crumb ...

Apple crumble needn't be a long and involved dessert to make; you can cook up an easy, delicious individual portion with one ...

Preheat the oven to 400 degrees F (200 degrees C.) Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples. To make the crumble topping: Place 1/3 cup sugar and ...

1 1/2 c.

crumbly streusel topping adds a little texture on top. Add pecans to the buttery crumble, too, or drizzle the bars with a caramel sauce for something extra. Learn how to make Apple Pie Bars. There are ...

Place in the 375 degree oven for approximately 30 minutes or until the crumble is bubbling throughout. Remove from oven and let cool for 5-10 minutes. Top with a sugar free whipped topping if ...

In apple crumble, the streusel topping is made from a mixture of butter, flour, sugar, and baking spices, while in apple crisp, oats are added to the same mixture for a crunchier texture.

For a delicious fusion dessert somewhere between apple pie and cheesecake, use this popular dairy ingredient to kick up a ...